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| Sustainable Tourism |
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Before “Corporate
Social Responsibility” and “Responsible Tourism”,
became popular, the Shahpura family has been involved in social activism
and philanthropy. |
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History |
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Rajadhiraj
Nahar Singh (1870 - 1930)
▪ He founded the first
Modern Primary Hindi School in 1873 where education was imparted
on modern lines
as compared to the traditional gurukul system of learning
▪ Founded the All Girls
School in 1875 for empowerment and education of women
▪ He established the first
English Middle School in 1894 which was expanded in 1930 to a High School
and named it the
“DARBAR HIGH SCHOOL”. Children were sent to Ajmer for the
final examinations
▪ Founded the Shahpura
Agricultural School on 28th March 1920 |
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Post Independence,
his grandson Rajadhiraj Sudarshan Deo (1945-1991)
carried on the tradition of philanthropy |
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Rajadhiraj
Sudarshan Deo (1945 - 1991)
▪ He founded the Dayanand
Saraswati Girls School on 2nd July 1963 and donated a substantial
portion of the palace
for its running
▪ On 16th February 1959,
donated 200 acres of land to the Vinobha Bhave Charitable trust
for distribution
to the poor
▪ Donated “Dhikhola
Fort” a nine acre property in 1971 to the panchayat for founding
a school
▪ Donated 36,000 sq yards
in 1976 from the present Shahpura Bagh property whose sale proceeds
were used to fund
a ladies maternity wing at the local hospital
▪ Donated the entire City
Palace in the 1950s for a token amount of Rs 50,000 with a clear proviso
that it would be
used for education. Three government schools run there presently
▪ Donated a Haveli with
90,000 sq yards of land to the Kasturba Gandhi Trust (Gandhi’s wife)
for vocational training
of destitute women, which exists till date |
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Present Initiatives |
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Rajadhiraj
Sudarshan Deo Charitable Trust |
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The
Shahpura family contributes a portion of its turnover
towards this charity and encourages
clients to
support and get involved in these works of philanthropy, thereby using
tourism
as a tool to foster
social and economic development in this under-developed area.
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Mission
and Objectives
The Sudarshan Deo Charitable
Trust in close coordination with the local municipality and
Government Schools aims at supporting
rural children at Dhikhola Village and Shahpura by:
▪ Providing
monetary support to educate children living below the poverty line
▪ Educational scholarships
to gifted children
▪ Providing clothes, books
and other educational material to encourage a child’s learning
▪ Donations of computers and
other educational aids to the schools to improve their
facilities and quality
of education imparted |
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Going
Green |
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Shahpura
Bagh has implemented several environmental and economic initiatives in
an effort
to “Go Green” & is
clearly focused on using tourism as a means to boost the subsistence
based agrarian economy
▪ During restoration work, focus
towards using waste material for construction. For example,
crazy paving to utilise
broken stone tiles, and Arras (lime), for flooring mixed with marble
powder, again a waste
product
▪ The use of age old building
techniques through local artisans has preserved these
unique skills as well as created
local employment
▪ We are an equal opportunity
employer and ensure that all our staff are hired locally
and across several tribal
communities therefore maintaining diversity
▪ All staff are trained in their
area of specialisation and we ensure multi-skilling as well as
job rotation schemes, to make
the job interesting and rewarding. We buy most of our
raw material from the district
so as to support the locality
▪ All gray water is recycled
by creating soak pits and diverting the processed water to
landscaping areas and
gardens. We regularly construct and clean all our water harvesting
channels and dredge the man
made lakes to harvest precious rain water
▪ All our water is heated via
Solar heating, in an effort to utilise an alternative energy source
▪ Implementation of energy savings
bulbs, keys and design of rooms are part of our initiative
to enhance energy saving
measure
▪ We grow our own organic vegetables
and grains to ensure our guests health and well being.
All our food is sourced
locally to minimise transportation and support local farmers
▪ We promote the sale of locally
made handicrafts and provide design ideas and business
concepts in an effort
to support and re-energise the artisans of the area |
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